BARBECUE CHICKEN
RECIPE 1
INGREDIENTS
1 Chicken (cut up and skin removed) 1 cup ketchup 3/4 cup brown sugar 3 tablespoons Worcestershire sauce
HOW TO MAKE
Place the chicken into the crockpot. Combine the remaining ingredients and pour over chicken.
Cook 4 hours on high or, alternativelu for 8 to 10 hours on low.
RECIPE 2
INGREDIENTS
4-6 pieces chicken 1 bottle BBQ sauce 1/2 cup white vinegar 1/2 cup brown sugar 1 tsp. mesquite seasoning 1/2 tsp. garlic powder 1/2-1 tsp. red pepper flakes
HOW TO MAKE
Mix the BBQ sauce with all of the ingredients listed underneath it. Place the chicken into a crockpot and pour sauce over.
Cook slowly on low heat for about 4-6 hours.
Serve with baked beans, potato salad and coleslaw.
RECIPE 3
INGREDIENTS
1 frying chicken cut up or quartered 1 can condensed tomato soup 3/4 cup chopped onion 1/4 cup vinegar 3 Tablespoons brown sugar 1 Tablespoon Worcestershire sauce 1/2 teaspoon salt 1/4 teaspoon sweet basil 1/4 teaspoon thyme
HOW TO MAKE Place the chicken into a slow cooker. Combine all the other ingredients and pour the mixture over the chicken.
Cover tightly and cook on low heat for 6-8 hours. (Serves 4)
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